New job Sr. Food Scientist for Core Innovation of Shelf Stable & Specialty Food needed in Midwest. .

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Group: Job Openings, Job Leads and Job Connections! Subject: Sr. Food Scientist for Core Innovation of Shelf Stable & Specialty Food needed in Midwest. . Sue Sawyer posted a job: Sr. Food Scientist for Core Innovation of Shelf Stable & Specialty Food needed in Midwest. . "B.S. Food Science with 5-7+ years’ relevant experience with table spreads, oils, butter, condiments or emulsions. Knowledge of food chemistry, oil chemistry and ingredient functionality. U.S. Citizen/Perm Residency required. If you meet these qualifications please contact Mary for more information at 815-756-1221 or Maryr@cps4jobs.com"

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